A co-worker once brought this in, and she said she just took a ready made pound cake and marinated it overnight with apricot brandy or liquer and cut it into 3 layers and frosted it with milk chocolate frosting. It was so moist and delicious, just wondered if anyone had the recipe somewhere. Thanks!
Anyone have a recipe for sara lee pound cake marinated in apricot brandy with chocolate frosting? was great!?
The British marinate their Christmas pudding, go to a UK cooking site.
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