Get a jar of apricot jam. Add just enough apricot brandy to make it 'runny', pour over the lemon pound cake and enjoy.
Where is a good apricot glaze for a lemon pound cake???
Betty Crocker/Bisquick - http://www.bettycrocker.com
Better Homes %26amp; Garden - http://www.bhg.com
Pillsbury - http://www.pillsbury.com
Food Network - http://www.foodnetwork.com
Disney FamilyFun - http://familyfun.go.com
Recipe Source - http://www.recipesource.com/
Allrecipes - http://allrecipes.com/
Epicurious - http://www.epicurious.com/
Martha Stewart Living - http://www.marthastewart.com/
CooksRecipes.com - http://www.cooksrecipes.com/
Meals.com - http://www.meals.com/
Easy Recipes - http://www.tocook.com/
Reply:Try www.cooks.com they have everything!
Reply:Take the lid off a jar of apricot jam and put it in the microwave for about 45 seconds then push through a sieve. It is ready to use as the glaze. But why would you want to use an apricot glaze on a lemon cake?
Reply:ooooo....sounds great......i dont know the answer but will keep checking back to findout the answer
Reply:Any apricot jam. Sieve it first to remove lumps and spread away!
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