Apple or apricot in stuffing?

A grated apple mixed into stuffing before baking will keep it moist and give it an added flavor.

Apple or apricot in stuffing?
Apricots or even cranberries are very nice
Reply:between the two it would have to be apple but i do prefer cranberry with turkey
Reply:definately apricot.i personally really love sausagemeat stuffing though mmm yum x
Reply:Depends, most people like apples rather than apricot, so if you're serving it to a number of people better stick to apple. I personally would go for the apricot.
Reply:APRICOT - no contest!
Reply:What about stuffing with cranberries in it? Although apricot sounds nice cranberries are great with turkey....
Reply:Packet of Paxo will do for me.
Reply:Apricot would be best. Apple is better for stuffing a roll of pork.
Reply:apricot sounds nice for a change but would depend on the meat that you are serving
Reply:either but apple usually
Reply:I rather like Apricot with Turkey or strong game meat such as goose and prefer apple with Pork, which it is traditionally served with.
Reply:Hi

Yes Apple should be served with all birds, and why not apricot. Sounds good.
Reply:apricot..it's great inside chicken.
Reply:Apple.